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Peach Oatmeal Muffins

Ingredients:

2 jars Jake & Amos Peach Halves
1 tsp vanilla extract
1 ½ cups quick oats
½ tsp cinnamon
2 cups all-purpose flour
1 egg
¾ cup brown sugar
1/3 cup vegetable oil
3 tsp baking powder
½ cup milk
1 tsp salt      

Directions:

Preheat oven to 350 degrees F. Grease 18 muffin tins or line with paper liners. Set aside. Place 6 peach halves in a blender and process until pureed. Slice and coarsely chop 6 additional peach halves and set aside. In a large mixing bowl, combine peach puree and all other ingredients except chopped peaches. Mix until well combined. Fold in chopped peaches. Spoon batter evenly into muffin tins and bake for 30-35 minutes. Remove from oven and place on wire rack to cool.?

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